Breakfast

Brunch Baked Eggs

Hors d'ouevres & Appetizers

Appetizer Meatballs
Bean Dip
Chedder Cheese Biscuits with Smoked Turkey & Cranberry Horseradish Sauce
Cranberry Horseradish Bacon Dip
Tomato and Avocado Toast

Side Dishes

Ball Park Potato Salad
Marinated Tomato Salad
Parmesan Corn on the Cob
Roasted Garlic Potato Salad
Pumpkin Soup

Entrees

Blueberry Bourbon Salmon
Broiled Maple Orange Chicken Breasts
Chicken Puttanesca
Grilled Salmon with Roasted Peach Whisky Sauce
Grilled Mango Shrimp
Grilled Bacon Ribs
Pork Tenderloin
Pulled Pork
Spice Rubbed Pork Tenderloin with Blackberry Patch Apple Salsa
Stir Fry Chicken
Stuffed Peppers Mexicana
Vidalia Onion and Fig Rubbed Pork Loins with Spicy Apple Chutney

Salads

Downeast Shrimp Salad

Desserts

Grilled Peaches
Lemon Cream filled Strawberries
Maple Pumpkin Bread Pudding

Beverages

Lime Cocktails
Peach Bellini
Peach Vodka Lemonade
White Strawberry Peach Sangria